Food Purification Silica gel editor


Food Purification Silica gel editor

Food purifying silicone SYLOPUTE is specially designed for food and is used in many liquid foods, such as alcoholic beverages, soy sauce, vinegar and so on. One innovation in beverage purification is the use of food purification silicone Sylopute to remove adverse substances from food. This innovation provides a simple and effective way to maintain taste and quality.

Food Purifying Silicone Sylopute is 100% amorphous silica. Sylopute is included in the provisions of Japan's current food hygiene law and alcohol tax law. In these regulations, food purifying silicone Sylopute can be used as a filter for the Japanese food industry. In addition, the food purification silicone also meets the requirements of the United States FDA.

Food purification Silicone Sylopute demonstrates its capabilities in liquid food production processes such as wine, fermentation seasonings, soft drinks and cooking oils. Food purification silicone Sylopute has a range of uses and functions, such as preventing beer, sake, fruit wine, etc., from becoming cloudy, reducing the turbidity of wine, soy sauce and soft drinks, and improving beer foam retention. As a safe food grade filter aid, it is essential for high quality food production.

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